New Year's brunch

New Year’s Brunch at Van der Valk Hotel Mons Congrès & Spa

Celebrate the New Year with a gourmet brunch

Start the New Year in style by joining us for an exceptional New Year’s brunch in a warm and festive setting. Enjoy a unique culinary experience with live music and an all-you-can-eat buffet crafted to delight every palate.

Highlights of the brunch:

Live entertainment: Enjoy the soothing melodies of a live pianist, creating a cozy and elegant atmosphere throughout your brunch.

All-you-can-eat buffet: A refined selection of sweet and savory dishes, including:

• Appetizers, bites, verrines, mini pastries, and skewers

• Hot and cold bites, charcuterie, terrines, foie gras, rillettes, pâtés, and chutneys

• Oysters, shellfish, shrimp, smoked and marinated fish (salmon, trout, ceviche)

• Composed salads and various carpaccios

• Roasted meats, slow-cooked dishes with mild spices, seasonal sides, gratins, and sautéed vegetables

• Vegetarian options for all tastes

Live cooking: Watch dishes prepared in front of you, including Sicilian sautéed octopus, seared foie gras escalope with foie gras mousse and hazelnuts, beef tournedos with onion variations, and seared tuna with citrus and champagne syrup.

Cheese selection: Soft and hard cheeses served with fresh and dried fruits and homemade jams.

New Year’s sweets: Mini yule logs, tarts, verrines, chocolate fountain, and dipping fruits for a festive ending.

Sparkling welcome: A glass of champagne will be offered upon arrival to toast the start of the New Year.

Price & booking:

• Adult: €70 per person (drinks not included)

• Reservation and prepayment required via reception

Don’t miss the chance to start the year with a delicious and festive brunch. Book your table now for an unforgettable New Year’s experience at Van der Valk Hotel Mons Congrès & Spa.